Table of Food Composition for Nutritional Sciences [From Fundamentals to Food]

Kathy A. Beerman Michelle McGuire

ISBN 10: 0495126500 ISBN 13: 9780495126508

Published by Thomson Wadsworth, 2007

Language: English

Condition: Used - As new Soft cover

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Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.35.

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Bibliographic Details

Title

Table of Food Composition for Nutritional Sciences [From Fundamentals to Food]

Publisher

Thomson Wadsworth

Publication Date

2007

Language

English

ISBN 10

0495126500

ISBN 13

9780495126508

Binding

Paperback

Condition

As New

Dust Jacket Condition

No Jacket

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This is an easy reference companion booklet, to be used in conjunction with the textbook "Table of Food Composition for Nutritional Sciences".

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