TRANSITION TO VEGETARIANISM
Ballentine, Rudolph
ISBN 10: 0893891754 ISBN 13: 9780893891756
Published by Himalayan Institute, 1999
New
Soft cover
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About this Item
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Synopsis:
This book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest benefits. Well-researched and easy-to-read, this is an excellent resource for both seasoned and would-be vegetarians.
About the Author: Trained at Duke University, Rudolph Ballentine, M.D., created and directs the Center for Holistic Medicine in New York City. He has written a number of books, including the classic work Diet and Nutrition. Physician, psychiatrist, herbalist, Ayurvedic practitioner, homeopath, and teacher, Dr. Ballentine provides a model for the health practitioner of the future.
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Bibliographic Details
Title: TRANSITION TO VEGETARIANISM
Publisher: Himalayan Institute
Publication Date: 1999
Binding: Soft cover
Condition: New