Sushi (Tuttle Mini Cookbook) (Hardcover)
Language: English
Published by Tuttle Publishing, 2006
- Hardcover
- Used
Seller: InventoryMasters, Nokomis, IL, U.S.A.InventoryMasters
AbeBooks seller since July 19, 2019
Condition: Used
£ 9.93
Quantity: 1 available
Add to basketItem description from seller
Discover the art of sushi-making with the Sushi (Tuttle Mini Cookbook), an exceptional hardcover offering by Tuttle Publishing, authored by the talented Ryuichi Yoshii. This compact yet comprehensive book, published on October 15, 2006, spans 96 pages filled with expert insights and delicious recipes. The engaging format is perfect for both seasoned chefs and novices looking to dive into the world of sushi. Each page features stunning color photographs that visually guide readers in preparing a wide variety of sushi dishes, from classic nigiri to innovative vegetable rolls. The easy access index ensures that finding specific recipes or techniques is a breeze, enhancing the overall user experience.One of the standout features of this cookbook is its nostalgic charm paired with reliable advice that resonates with sushi enthusiasts and collectors alike. As an out-of-print gem, this book has become highly desirable, making it a collectible addition to any culinary library. The meticulously organized chapters cover essential topics such as sushi ingredients, preparation techniques, and presentation tips, ensuring that readers gain a holistic understanding of sushi making. Whether you're looking to impress friends at your next dinner party or simply explore new culinary horizons, Sushi (Tuttle Mini Cookbook) offers invaluable knowledge that is sure to inspire culinary creativity in the kitchen.…
Seller Inventory # cookbook-hb-book-L6-88
- Title
- Sushi (Tuttle Mini Cookbook) (Hardcover)
- Author
- Yoshii, Ryuichi
- Publisher
- Tuttle Publishing
- Publication year
- 2006
- Condition
- New Bookstore Stock.
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0804838461
- ISBN 13
- 9780804838467
- Item weight
- 16 ounces
- Dimensions
- 8x6x0
"Synopsis" may belong to another edition of this title.
About the Author
Ryuichi Yoshii was born in Nagasaki in Southern Japan. Ryuichi trained to be a sushi chef in Tokyo before moving to Australia in 1993 with his wife. He recently opened his own restaurant in Sydney's Darling Harbour.
"About the title" may belong to another edition of this title.
InventoryMasters
Nokomis, IL, U.S.A.
AbeBooks seller since July 19, 2019
Shipping rates within U.S.A.
| Item | 3 to 7 business days | 2 to 3 business days |
|---|---|---|
| First item | £ 4.26 | £ 9.45 |
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InventoryMasters
IL, U.S.A.
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