Stuff Every Cheese Lover Should Know (Stuff You Should Know)
Language: English
Published by Quirk Books, 2020
- Hardcover
- Used
Seller: Your Online Bookstore, Houston, TX, U.S.A.Your Online Bookstore
AbeBooks seller since July 6, 2010
Condition: Used - Fair
£ 3.15
Quantity: 1 available
Add to basketSeller Inventory # 1683692381-4-37427182
- Title
- Stuff Every Cheese Lover Should Know (Stuff You Should Know)
- Author
- Jones, Alexandra
- Publisher
- Quirk Books
- Publication year
- 2020
- Condition
- Fair
- Binding
- hardcover
- Language
- English
- ISBN 10
- 1683692381
- ISBN 13
- 9781683692386
- Item weight
- 5 ounces
- Dimensions
- 3x0x6
- Series
- Book 30 of 33: Stuff You Should Know
It's hard to think of a more universally beloved food than cheese. But there's so much more to learn and enjoy beyond the plastic-wrapped blocks from the grocery store. Within the pages of this pocket-sized guide, you'll find information, how-tos, and trivia for cheese lovers of all levels. Casual cheese eaters and connoisseurs alike will learn about how cheese is made, why some cheeses melt differently, how to build a festive cheese board for entertaining, pairing cheese with wine and beer, how to make cheese at home, and more.
Plus an illustrated guide to cheese gadgets, terms every cheese lover should know, how to host a cheese tasting, how to make the ultimate grilled cheese, and much more!
Compact, approachable, and useful for casual fans and serious turophiles alike, Stuff Every Cheese Lover Should Know makes a practical gift for foodies, home entertainers, aspiring cheesemakers, and anyone who never met a wedge they didn’t want to try.
- Learn the cheese basics and explore cheese types and styles including frsh, brined, bloomy-rind, alpine, cheddar, gouda, blue, pasta filata, washed-rind, smoked, flavored, and artisan cheeses from around the world
- Learn how to choose, buy, store, wrap, serve, and arrange cheese for cheese boards, plus complementary foods and practical ways to use leftovers
- Match cheeses with wine, beer, and other flavors, then take your tasting skills further with tips for hosting a cheese tasting at home
- Master grilled cheese, baked brie, halloumi, fondue, and raclette, explore essential cheese equipment, and learn the basics of home cheesemaking
Turn your next wedge into a better cheese board, pairing, tasting, meal, or homemade experiment with this pocket-sized guide to becoming a more confident cheese lover.
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About the Author
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Your Online Bookstore
Houston, TX, U.S.A.
AbeBooks seller since July 6, 2010
Shipping rates within U.S.A.
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Houston, TX U.S.A. 77041
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