Standard Methods for the Examination of Dairy Products, 18th edition. This item is unavailable.
Language: English
Published by APHA Press (edition Standard Edition), 2024
- Softcover
- Used
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Softcover
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Item description from seller
It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Seller Inventory # 0875533426-8-1
- Title
- Standard Methods for the Examination of Dairy Products, 18th edition
- Author
- Jeffrey L. Kornacki; Elliot T. Ryser; Cynthia M. Mangione; H. Michael Wehr
- Publisher
- APHA Press (edition Standard Edition)
- Publication year
- 2024
- Condition
- Very Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0875533426
- ISBN 13
- 9780875533421
- Edition
- Standard Edition.
StanThe new Standard Methods for the Examination of Dairy Products, 18th Edition is a widely-recognized source of methods to assess the safety and quality of dairy products. It is an overview of microbiological, chemical, and physical methods for analyzing milk and dairy products, designed for use by regulatory, industry, and commercial laboratories. As with earlier editions, the 18th edition of Standard Methods for the Examination of Dairy Products: Highlights test methods that are a critical component of both government and industry analytical programs. Provides methods that foster uniformity in the testing of milk and milk programs. Comprehensive revision to chapters on antibiotic drug residues, pathogens, chemical and physical methods, and methods for heat process verification. Updates on both automated, and molecular-based methods.dard Methods for the Examination of Dairy Products, 18th Edition
"Synopsis" may belong to another edition of this title.