Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit

Jamison, Cheryl A.; Jamison, Bill; Chessman, Andrea (editor)

ISBN 10: 155832061X ISBN 13: 9781558320611
Published by Harvard Common Press, 1994
Language: English
Condition: Used - Very good Soft cover

Sold by Mikes Book Market, North Lancaster, ON, Canada

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Used - Soft cover

Condition: Used - Very good

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Ships from Canada to U.S.A.

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