Short & Sweet: The Best of Home Baking. This item is unavailable.
256 ratings by Goodreads
Language: English
Published by Chronicle Books, 2013
- Hardcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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AbeBooks seller since July 2, 2009
Unavailable
Hardcover
Condition: Used - Good
£ 7.78
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G1452114463I3N00
- Title
- Short & Sweet: The Best of Home Baking
- Author
- Dan Lepard
- Publisher
- Chronicle Books
- Publication year
- 2013
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1452114463
- ISBN 13
- 9781452114460
- Item weight
- 3.05 pounds
This comprehensive compendium of baking (more than 280 recipes!) is from Dan Lepard, known for his much-loved food column in the U.K.'s Guardian newspaper. Featuring new techniques and traditions, Short & Sweet showcases Dan's impressive culinary expertise with such delectable treats as Bourbon Pecan Brownies, Swedish Almond Cake, and Sugar-Crusted Pear Turnovers. From easy breads and gluten-free essentials to classic desserts and light bites, this friendly guide through the ins and outs of baking will earn a trusted place in the kitchen of novice and expert bakers.
"Synopsis" may belong to another edition of this title.
About the Author
Dan Lepard is an award-winning food writer and photographer. He has written several cookbooks as well as contributed photographs to his own and other works. Dan's popular baking column runs weekly in the U.K.'s Guardian newspaper and he also writes for the BBC and Sainsbury's Magazine.
"About the title" may belong to another edition of this title.
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