Setting the Table: Lessons and inspirations from one of the world's leading entrepreneurs: Lessons and Inspirations from One of the World's Leading Entrepreneurs

Danny Meyer

ISBN 10: 0462099083 ISBN 13: 9780462099088
Published by Cyan / Marshall Cavendish, 2007
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Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-M-018-02636

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Synopsis:

From an award-winning restauranteur comes an intimate and inspirational portrait of business well done, with hands-on advice, enlightening anecdotes, and the fascinating story of staggering success in one of the world s most unforgiving arenas.

Review: Any restauranteur, for that matter any businessperson or entrepreneur should read this book. Danny Meyer runs a great business and a terrific book. --Gordon Ransay

When London restauranteurs discuss their New York counterparts the name Danny Meyer is invariably at the forefront - and none of us has articulated better just how to make a restaurant, or indeed any service business outstanding. --Jeremy King, co founder of Le Caprice, The Ivy, J Sheekey, The Wolseley and St Alban

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Bibliographic Details

Title: Setting the Table: Lessons and inspirations ...
Publisher: Cyan / Marshall Cavendish
Publication Date: 2007
Binding: Hardcover
Condition: Good

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Meyer, Danny
Published by Cyan / Marshall Cavendish, 2007
ISBN 10: 0462099083 ISBN 13: 9780462099088
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Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001273803

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Danny Meyer
Published by Marshall Cavendish Corporation, 2007
ISBN 10: 0462099083 ISBN 13: 9780462099088
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Hardcover. Condition: As New. "Behind Mr. Meyer's niceness is a canny strategist whose principles of management include savvy marketing and building strong in-house relationships" Wall Street Journal, Sept 2006 "Danny Meyer knows something about hospitality. His New York restaurants. all receive high marks, and not just for their food and ambience" Town & Country, Nov 2006 "Restaurateur Danny Meyer offers a rich menu of business tips" Time Magazine, Oct 2006. Seller Inventory # bc26168a-779f-4499-a5ab-57146a4b8e39

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Danny Meyer
Published by Cyan / Marshall Cavendish, 2007
ISBN 10: 0462099083 ISBN 13: 9780462099088
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Hardcover. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Seller Inventory # Scanned0462099083

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