Selenium in Nutrition and Health
Language: English
Published by Nottingham University Press -, 2006
- Hardcover
- Used

Seller: Bahamut Media, Reading, United KingdomBahamut Media
AbeBooks seller since August 15, 2012
Condition: Used - Very good
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Seller Inventory # 6545-9781904761167
- Title
- Selenium in Nutrition and Health
- Author
- Surai, Peter F. Peter F. Surai,
- Publisher
- Nottingham University Press -
- Publication year
- 2006
- Condition
- Very Good
- Binding
- hardcover
- Language
- English
- ISBN 10
- 190476116X
- ISBN 13
- 9781904761167
This comprehensive guide details seleniums importance within human and animal integrated antioxidant systems and includes discussions of such topics as effective usage of selenium supplements, its biochemistry and metabolism, and recent findings and future directions for selenium research.
"Synopsis" may belong to another edition of this title.
About the Author
Peter Surai, after graduating from Kharkov State University in the Ukraine, went on to the Ukraine poultry Research Institute. Following two years developing various antioxidant-related techniques at an analytical feed analysis laboratory, he later he became head of the Department of Reproduction and later Department of Physiology, Biochemistry and nutrition (Ukraine) where he was responsible for poultry nutrition throughout the country.
In 1994 he moved to Scotland where he is currently a Professor of Nutritional Biochemistry at the Avian Science Research Centre of the Scottish Agricultural College.
His main interest has been concerned with aspects of antioxidant metabolism with a specific emphasis to selenium in relation to animal and human nutrition and reproduction, and has more that 350 research publications devoted to this subject, including 75 papers in peer-reviewed journals. In 1999 he received the prestigious John Logie Baird Award for Innovation for the development of "super-eggs" and in 2000, The World's poultry Science Association Award, in recognition of an outstanding contribution to the development of the poultry industry. For the last decade he has lectured in over 40 countries on various antioxidant-related topics.
"About the title" may belong to another edition of this title.
Bahamut Media
Reading, United Kingdom
AbeBooks seller since August 15, 2012
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