The Salt Plate Cookbook

Language: English

Published by Weldon Owen Nov 2015, 2015

1616289716 / 9781616289713

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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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Item description from seller

Neuware -Sourced from Himalayan pink salt deposits, the Williams-Sonoma salt plate will change the way you cook and serve food. Now the Williams-Sonoma Test Kitchen has created The Salt Plate Cookbook-your foolproof guide to working with its bestselling salt plate.It opens up the world of salt block cooking and shows you how to enjoy it in exciting new ways-on the stovetop, on the outdoor grill, in the oven, in the freezer. Start your day with a salt-fried egg with maple-sage breakfast sausage, enjoy a salt-grilled Pizza Margarita for lunch, try chicken satay and smashed potatoes with chimichurri for dinner, and top the whole day off with a salt roof sundae-all made using the salt plate. Other delicious dishes include salt-seared sea scallops, quinoa tomato and feta-stuffed portobellos, beef tartare, herb marinated vegetable skewers, and more. No matter the dish, the salt plate cookbook will take your meal to the next level.For the salt plate user and home chef, there is no better resource. 56 pp. Englisch.

Seller Inventory # 9781616289713

Title
The Salt Plate Cookbook
Author
Williams - Sonoma Test Kitchen
Publisher
Weldon Owen Nov 2015
Publication year
2015
Condition
Neu
Binding
Buch
Language
English
ISBN 10
1616289716
ISBN 13
9781616289713
Item weight
273 grams
Dimensions
203x159x12 mm

BuchWeltWeit Ludwig Meier e.K.

Bergisch Gladbach, Germany

5-star seller

AbeBooks seller since January 11, 2012

Shipping rates from Germany to U.S.A.

Item5 to 15 business days5 to 15 business days
First item£ 19.76£ 19.76
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BuchWeltWeit Ludwig Meier e.K.

Germany