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The SECRETS OF GOOD COOKING

Sister St. Mary Edith

Published by The Canadian Printing & Lithographing Co., Montreal, 1928
Condition: Good Hardcover
From COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)

AbeBooks Seller Since 06 August 1999

Quantity Available: 1

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About this Item

Cover is soiled with damage repair at bottom of spine. 6 pages towards the end of the book have a small tear on the side edge. Note in pencil on back end page. Otherwise text is very clean and binding is solid. "Containing the substance of the Courses, given at the Montreal Cooking School, (Congregation of Notre-Dame), and a choice of more than 1500 recipes, all tested in the laboratory kitchen of the School by Sister St. Mary Edith, Principal of the Montreal Cooking School". Size: 309 pgs 7" x 10". Bookseller Inventory # 11420

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Bibliographic Details

Title: The SECRETS OF GOOD COOKING

Publisher: The Canadian Printing & Lithographing Co., Montreal

Publication Date: 1928

Binding: Hard Cover Decorated Boards

Illustrator: Colour and Black & White Plates

Book Condition:Good

Store Description

Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels

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Terms of Sale:

Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).

Valerie Bradshaw
250 Island Highway East
P.O...

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