SEA SALT RECIPES FROM THE WEST COAST GALLEY
Language: English
Published by Harbour Publishing, 2013
- Softcover
- Used
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
AbeBooks seller since August 6, 1999
Condition: Used - Near fine
£ 12.36
Quantity: 1 available
Add to basketItem description from seller
**Bundle Up & Save On Postage** Tiny amount of wear at corners, otherwise a very nice soft cover copy without flaw. 8.5 X 10" 256 pages. Whether catering to a hungry crew at sea or at home, any cook will appreciate the benefits of thoughtful preparation, clever shortcuts, local ingredients, and a hearty dose of creativity. Featuring locally grown produce, meat, dairy products and of course seafood from the waters of the Salish Sea and Pacific west coast. When combined with a well-stocked pantry, local food provides endless possibilities for fast, fresh, delicious meals.
Seller Inventory # 580646
- Title
- SEA SALT RECIPES FROM THE WEST COAST GALLEY
- Author
- ALISON MALONE EATHORNE * HILARY MALONE * LORNA MALONE
- Publisher
- Harbour Publishing
- Publication year
- 2013
- Condition
- Near Fine
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1550175556
- ISBN 13
- 9781550175554
- Illustrator
- Photography: Christina Symons
- Seller catalogs
- BRITISH COLUMBIA, Cooking : Canadian, Sailing
Richly illustrated with colour photographs of the dishes as well as many spectacular seascapes, Sea Salt invites readers to spend a leisurely morning in a favourite anchorage savouring Blueberry Bread Puddings with Maple Mascarpone; raft up with Albacore Tuna Niçoise; and make new friends on the dock with Cheesecake Nanaimo Bars.
Whether catering to a hungry crew at sea or at home, any cook will appreciate the benefits of thoughtful preparation, clever shortcuts, local ingredients, a hearty dose of creativity and fast, fresh, delicious meals.
"Synopsis" may belong to another edition of this title.
About the Author
has contributed to various publications including Western Living
and BC Home.
Hilary Malone (right) has worked as a special events cook
and caterer and is also a regular contributor to West Coast publications.
Lorna Malone (left) has been sailing for over thirty years and
has participated in the Van Isle 360� International Yacht Race, a
two-week circumnavigation of Vancouver Island--the challenge of
planning meals for the crew of eight helped to inspire her first book, Sea Salt .
Christina Symons is a professional freelance writer and
photographer specializing in garden, food and lifestyle topics. She has contributed to numerous publications including the Vancouver Sun, Globe & Mail, Coast Reporter, GardenWise, BC Business, Canadian Family, Style at Home, Canadian House & Home and BC Home. As the Good Taste (food and entertaining) and Home Front (décor and design)columnist for TVWeek magazine, Christina reaches over 370,000 readers per week.
"About the title" may belong to another edition of this title.
COOK AND BAKERS BOOKS
PARKSVILLE, VANCOUVER ISLAND, BC, Canada
AbeBooks seller since August 6, 1999
Shipping rates from Canada to U.S.A.
| Item | 13 to 15 business days | 10 to 10 business days |
|---|---|---|
| First item | £ 16.51 | £ 27.76 |
Payment methods
- Cash
Store description
Welcome to my book store! It's filled with beautiful Cookbooks from all around the world. We also have a well choses and interesting collection of Non-Fiction books that touch on many subjects. Pause for a while and have a look through our catalogues. If you have any questions, I can help. For Canadian orders we use Canada Post's Flat-Rate Shipping boxes. With a weight limit of 5kg there's always room for another book or two at no extra shipping charge. Enjoy yourself!
Specialty
Food and Drink | Non-Fiction | Fiction | Children's BooksSeller's business information
COOK AND BAKERS BOOKS
BC, Canada
Terms of sale
Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help.
Valerie Bradshaw
Po Box 1903
Parksville, Vancouver Island
British Columbia, V9P 2H6 Canada
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