Rum Rebels

“An essential book, which shows that women are taking an increasingly important place in the world of rum, that they can be very talented producers, but that there is still a lot to do in terms of gender equality.” —Rum Porter

Once known as a sailor’s drink, rum has matured into a refined spirit. In some Caribbean countries, rum is offered as a libation to the gods. In others, it is aged and savored on the rocks. But in the most magical places, rum is distilled by women. Inside Rum Rebels, you’ll find personal anecdotes from master blenders, fabulous recipes for artisan rum cocktails, and the inside scoop on the magic behind Appleton, Zacapa, Cachaça Maria Izabel, Brugal, and more.

The art of cocktails, rum, and women. A pirate staple, rum has been the drink of rebels since the Old World. Now, there’s a new generation of rebels—the business women curating the taste of today’s best rum companies.  Part rum cocktail book, part ode to feminism, Rum Rebels is a story of female empowerment in a traditionally male-dominated industry. Looking at more than a dozen rum distilleries, each chapter of Rum Rebels profiles women in leadership, their rum, and the perfect cocktail pairing.

Learn how rum is made. Alongside women leaders and pioneers, this worldwide master class explores everything from palates to aging, providing first-hand stories from today’s leading rum distilleries. Whether a beginner or a seasoned rum enthusiast, Rum Rebels is the perfect read for anyone curious about the craft of rum distilling, artisan cocktails, or female leaders in history.

Grab a copy to learn how:

• At Appleton, Joy Spence becomes the first female master blender
• At Zacapa, Lorena Vasquez adorns her bottles with hand crafted palm leaves by Guatemalan women
• And more

If you’re looking for rum cocktail books, women leadership books, women entrepreneur books, or women of color gifts—like the Smugglers Cove cocktail book, Women’s Libation cocktail book, And a Bottle of Rum book, or Drinking Like Ladies—you’ll love Rum Rebels.

Martyna Halas is a freelance writer by day and a singer-songwriter by night, exploring themes of mental health, abuse, and discrimination. She is a regular contributor to HealthyPlace.com, where she writes about self-harm and trauma recovery. A self-proclaimed endo-warrior on a mission to spread awareness about endometriosis and the healthcare gender gap, Martyna is also passionate about female empowerment and reproductive rights. In 2017, she organized Rock 4 Choice, the first all-female music festival in Dublin, Ireland. One half of Trips and Taste, you can keep up with Martyna’s travels and spirit tasting at www.tripsandtaste.com. Originally from Poland, she is now based in the Netherlands.

René van Hoven is a trained chef, F&B teacher, international wine and spirits judge, and vintage rum collector. He loves sharing his knowledge so much that he decided to write a book about it. His work has been featured in magazines like More Than Drinks, Whisky Passion, Rum Porter, and many more. René is a recurring guest at various spirits festivals and competitions worldwide—like Miami Rum Renaissance, the German Rum Festival in Berlin, and Spirits Selection (Concours Mondial De Bruxelles)—where he gives vintage rum masterclasses and offers select samples from his private. One half of Trips and Taste, you can keep up with René’s travels and spirit tasting at www.tripsandtaste.com. René is currently based in the Netherlands.