- Hardcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Good
£ 3.40
Quantity: 7 available
Add to basketSeller Inventory # 00094302431
- Title
- Rocco's Italian American
- Author
- Rocco Dispirito
- Publisher
- Hyperion
- Publication year
- 2004
- Condition
- Good
- Binding
- Hardback
- Language
- English
- ISBN 10
- 0786868570
- ISBN 13
- 9780786868575
A delicious collection of timeless family recipes--including Mamma's Meatballs--from culinary superstar Rocco DiSpirito!
Superstar chef Rocco DiSpirito made a name for himself by taking flavor where it had never gone before. But this decorated chef who blazed through the Culinary Institute of America and burst onto New York's fine dining scene--landing himself on the cover of Gourmet--actually honed his taste buds on the timeless Italian recipes handed down through his family for generations. Rocco's Italian-American lifts the lid on these age-old meals and shares their secrets, as well as the histories and family traditions that go along with them.
More than just a cookbook, Rocco's Italian-American is a celebration of the family recipes and experiences of one immigrant family in New York and is sure to become a classic. It is also filled with the wisdom of Rocco's Mamma, who is beloved by the millions who know her from her television appearances.
Each delicious recipe includes a personal note on the dish, a story associated with it, or a variation preferred by certain relatives. The book is organized by parts of the meal (antipasto, soup, pasta, fish, meat, salad, bread, sweets, and holiday menus). Rocco describes the techniques of the Italian-American kitchen and instructs on the indispensable ingredients, such as tomatoes, olive oil, basil, and beans. The book is lavishly illustrated with (old and new) photos and other artifacts and mementos from his family's treasure chest, including maps, handwritten recipes, and childhood drawings.
Now for the first time, Rocco shares his favorite family recipes, including:
- Mamma's Meatballs
- Mamma's Frittata
- Sardines with Fennel and Orange
- Farfalle with Grilled Sausage, Fennel, and Baby Artichoke
- Rabbit Cacciatore
- Red Snapper and Heirloom Tomatoes Poached in Olive Oil
- Asparagus with Besciamella
- Poached Cherries with Ricotta Gelato and Toasted Pandoro
"Synopsis" may belong to another edition of this title.
About the Author
Nina Lalli is a recent graduate of Oberlin College. She was part of the opening team at Rocco's 22nd Street, where she created La Gazzetta, the daily fake newspaper on the back of the menu. Nina is a freelance writer and lives in Brooklyn, New York.
"About the title" may belong to another edition of this title.
World of Books (was SecondSale)
Montgomery, IL, U.S.A.
AbeBooks seller since December 20, 2007
Shipping rates within U.S.A.
| Item | 4 to 12 business days | 3 to 6 business days |
|---|---|---|
| First item | £ 0.00 | £ 8.28 |
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Store description
Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …
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SBYB, Inc.
900 Knell Rd
Montgomery, IL U.S.A. 60538
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