Right to Food : Making It Happen: Progress and Lessons Learned Through Implementation

ISBN 10: 9251068909 / ISBN 13: 9789251068908

Published by Food & Agriculture Organization of the United Nations, 2011

About this Item

Ships from the UK. Used book that is in clean, average condition without any missing pages.

Seller Inventory # 52696893-20

Bibliographic Details

• Title: Right to Food : Making It Happen: Progress and Lessons Learned Through Implementation
• Publisher: Food & Agriculture Organization of the United Nations
• Publication Date: 2011
• Language: English
• ISBN 10: 9251068909
• ISBN 13: 9789251068908
• Binding: Soft cover
• Edition: Pap/DVD.
• Condition: Good

About this title

Synopsis

This publication brings together the practical experiences and lessons learned during the years 2006 to 2009 with the implementation of the right to food at country level, based on the Right to Food Guidelines. It offers a wealth of information on work done in Brazil, Guatemala, India, Mozambique and Uganda, and also reflects the main issues raised and conclusions reached during the three days of sharing at the right to Food Forum in 2008. Includes DVD.