The Restaurant Managers' and Waiters' Guide Book: How to be a Great Server, Handle Difficult Customers, Earn Big Tips & Keep Your Sanity!

Caldwell, Patrick; Rathke, Michael; Caldwell, James

ISBN 10: 0692848614 ISBN 13: 9780692848616
Published by Orange Brothers, Inc., 2017
Language: English
Condition: Used - Good Soft cover

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Used - Soft cover

Condition: Used - Good

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