Research on the evaluation index system of service quality of cold chain logistics of fresh food(Chinese Edition)

Language: English

Published by Southwestern University of Finance and Economics Press, 2024

7550458782 / 9787550458789

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Language:Chinese.Paperback.Pub Date:2024-04 Pages:180 Publisher:Southwestern University of Finance and Economics Press This book aims to study the quality evaluation index system of fresh food cold chain logistics service. First. based on literature analysis and discussion. the quality evaluation index of fresh food cold chain logistics service is selected to form an index pool. Then. the modified Delphi method is used to collect expert opinions and determine the evaluation index; then the ex.

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Title
Research on the evaluation index system of service quality of cold chain logistics of fresh food(Chinese Edition)
Author
ZHANG XING
Publisher
Southwestern University of Finance and Economics Press
Publication year
2024
Condition
New
Binding
paperback
Language
English
ISBN 10
7550458782
ISBN 13
9787550458789

liu xing

Nanjing, JS, China

5-star seller

AbeBooks seller since April 7, 2009

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