Relationship Between Microbes and the Environment for Sustainable Ecosystem Services. This item is unavailable.
Language: English
Published by Elsevier Science Ltd, 2022
- Softcover
- New

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Condition: New
£ 134.04
Item description from seller
512 pages. 9.25x7.50x0.67 inches. In Stock. This item is printed on demand.
Seller Inventory # __0323899374
- Title
- Relationship Between Microbes and the Environment for Sustainable Ecosystem Services
- Author
- Samuel, Jastin (Editor)/ Kumar, Ajay (Editor)/ Singh, Joginder (Editor)
- Publisher
- Elsevier Science Ltd
- Publication year
- 2022
- Condition
- Brand New
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0323899374
- ISBN 13
- 9780323899376
- Item weight
- 0.6 kilograms
Relationship Between Microbes and Environment for Sustainable Ecosystem Services, Volume Two: Microbial Mitigation of Waste for Sustainable Ecosystem Services promotes advances in sustainable solutions, value-added products, and fundamental research in microbes and the environment. Topics include advanced and recent discoveries in the use of microbes for sustainable development. Volume Two describes the successful application of microbes and their derivatives for waste management of potentially toxic and relatively novel compounds. This proposed book will be helpful to environmental scientists, experts and policymakers working in the field of microbe- based mitigation of environmental wastes.
The book provides reference information ranging from the description of various microbial applications for the sustainability in different aspects of food, energy, environment industry and social development.
- Covers the latest developments, recent applications and future research avenues in microbial biotechnology for sustainable development
- Includes expressive tables and figures with concise information about sustainable ecosystem services
- Provides a wide variety of applications and modern practices of harnessing the potential of microbes in the environment
"Synopsis" may belong to another edition of this title.
About the Author
Dr. Ajay Kumar is an Assistant Professor in Amity Institute of Biotechnology, Amity University, India. Dr. Kumar completed his Postdoc from Agriculture Research Organization, Volcani center, Rishon Leziyon, Israel. Dr. Kumar has published more than 275 scientific contributions in the form of research and review articles, books or book chapters with leading International Journals or Publishers. He has wide area of research experience, especially in the field of Plant-Microbe Interactions, Microbial biocontrol, Postharvest management, Endophytes related with the medicinal plants and cyanobacteria-pesticides interactions.
Dr. Joginder Singh is a Professor in the Department of Botany at Nagaland University, Lumami, India. His previous positions include a professorship at Lovely Professional University's School of Bioengineering and Biosciences and a Young Scientist role at Jai Narain Vyas University's Microbial Biotechnology and Biofertilizer Laboratory (funded by the Department of Science and Technology, Government of India). He is a member of several scientific societies, including the Association of Microbiologists of India and the European Federation of Biotechnology. Dr. Singh has an extensive publication record, with over 250 research and review articles, 35 edited books (with publishers like Elsevier and Springer), and 125 book chapters. He is a reviewer for numerous prestigious journals. He has actively participated in and presented at numerous national and international scientific events.
"About the title" may belong to another edition of this title.