Red Truck Bakery Cookbook: Gold-Standard Recipes from America's Favorite Rural Bakery
Noyes, Brian
ISBN 10: 0804189617 ISBN 13: 9780804189613
Published by Clarkson Potter, 2018
Used
Paperback
From
WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
AbeBooks Seller since 16 March 2007
This specific item is no longer available.
About this Item
Description:
The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR011280794
Synopsis:
A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious--from breakfast to dessert.
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom's Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery's provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please! "I like pie. That's not a state secret... I can confirm that the Red Truck Bakery makes some darn good pie."--President Barack ObamaAbout the Author: Brian Noyes is the founder of Red Truck Bakery in Marshall, Virginia. He is the former art director of several national magazines including Smithsonian, Preservation, and House & Garden.
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Bibliographic Details
Title: Red Truck Bakery Cookbook: Gold-Standard ...
Publisher: Clarkson Potter
Publication Date: 2018
Binding: Paperback
Condition: Very Good
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