Recipes: African Cooking. Foods of the World

Language: English

Published by Foods of the World. Time Life Books, New York, 1970

Seller: Du Bois Book Center, Englewood, NJ, U.S.A.Du Bois Book Center

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AbeBooks seller since August 1, 2001

Condition: Used - Good

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Item description from seller

Ilustrations. 144pp. Spiral binding with illustration and title. drawing page 111 by Matt Greene.

Seller Inventory # 2462

Bibliographic details

Title
Recipes: African Cooking. Foods of the World
Publisher
Foods of the World. Time Life Books, New York
Publication year
1970
Condition
Good
Binding
No Binding
Language
English
Illustrator
Ronald Becker. Drawing page 111 by Matt Greene.

Du Bois Book Center

Englewood, NJ, U.S.A.

3-star seller

AbeBooks seller since August 1, 2001

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 3.75£ 6.75
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Store description

Exclusively a mail order house.

Specialty

African American Books [by or about], Black Studies, African American Studies, General Inventory

Seller's business information

Du Bois Book Center

NJ, U.S.A.