A very nice soft cover text in slipcase. The slipcase is worn and repaired, text has small spot on side edge, spine wrinkles, otherwise without flaw. 4.5 X 7" 656 pages, from 1967. This book is a brilliant culmination of fifteen years of research, travel and writing, and will be recognized as one of the modern classics of cookery. From preparing the basics to making stocks, sauces and pastries to the peaks of haute cuisine, nothing is missed - the ideal kitchen and its equipment, the art of entertaining at home, and an exhaustive survey of each main field of cookery, including the pitfalls. With over 1,000 recipes, 48 full colour plates.

Seller Inventory # 578522

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Bibliographic Details

Title

THE ROBERT CARRIER COOKBOOK

Publisher

Sphere Books Limited, England

Publication Date

1967

Language

English

Binding

Soft cover

Condition

Near Fine

Dust Jacket Condition

Good

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Store Description

Welcome to my wonderful on-line book store! It is filled mostly with Cook Books of all sorts and from many countries around the world. We also have an excellent and interesting collection of Fiction and Non- Fiction books that touch on many subjects. Our books are arranged in catalogues and they all have accurate condition descriptions, as well as a little something about the contents of the book. First-class packaging is a priority. Shipping is expensive but you can maximize you shipping dollars by purchasing more than one book at a time. Within Canada 4 books from our collection (up to 5 Kgs in weight) can be shipped for the same cost as one book. Outside of Canada the second book will ship more or less at half-price, it all depends on the weight and destination. I hope you enjoy your visit with us and if you would like more information about a book or have shipping questions just e-mail me at: cookbook@intergate.ca I'm always glad to help, Valerie

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Seller's business information

COOK AND BAKERS BOOKS
BC, Canada

Sale & Shipping Terms

Terms of Sale

Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help.

Valerie Bradshaw
Po Box 1903
Parksville, Vancouver Island
British Columbia, V9P 2H6 Canada

Shipping Terms

We use Canada Post as our shipping agent. Our books are always well packaged to protect against damage during transit.

OVERSEAS SHIPPING: The cost of OverSeas shipping is calculated on an average sized book weighing under 1Kg. being sent by Air-Mail, with a Tracking Number and Insurance. If you Do Not require speed, tracking or insurance, less expensive options may be available. Please inquire: cookbook@intergate.ca

**** The tracking number will be e-mailed to you. Please follow the tracking at CanadaPost.ca to know when to expect delivery. Please make sure you have a safe and secure mail-box****

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