Quality evaluation of meat cutlets prepared with Ragi and Egg liquid

Language: English

Published by LAP Lambert Academic Publishing, 2026

6209908659 / 9786209908651

  • Softcover
  • New
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Seller: California Books, Miami, FL, U.S.A.California Books

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Title
Quality evaluation of meat cutlets prepared with Ragi and Egg liquid
Author
Gamit, Martina
Publisher
LAP Lambert Academic Publishing
Publication year
2026
Condition
New
Binding
Soft cover
Language
English
ISBN 10
6209908659
ISBN 13
9786209908651

California Books

Miami, FL, U.S.A.

5-star seller

AbeBooks seller since October 27, 2023

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