Purchasing for Chefs: A Concise Guide
Language: English
Published by John Wiley and Sons Ltd, 2006
- Softcover
- Used

Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
AbeBooks seller since March 23, 2026
Condition: Used - Good
£ 5.77
Quantity: 1 available
Add to basketItem description from seller
Offers a compendium of purchasing principles for the culinary professional. This title presents information that tells busy chefs what to do and how to do it. From knowing how much to buy to how to control pilfering, it helps to improve purchasing practices at different establishments where the chef is the heart of the house.
Seller Inventory # CIN0471728985G
- Title
- Purchasing for Chefs: A Concise Guide
- Author
- Andrew H Feinstein
- Publisher
- John Wiley and Sons Ltd
- Publication year
- 2006
- Condition
- Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0471728985
- ISBN 13
- 9780471728986
Purchasing For Chefs is unlike any other purchasing book on the market. It presents accurate, focused information that tells busy chefs what to do and how to do it. Unencumbered by theory and speculation, this practical guide can be read quickly and its principles can be implemented the next day. From knowing how much to buy to how to control pilfering – this is the complete resource for dramatically improving purchasing practices at any establishment where the chef is the heart of the house.
Only the bestselling author team of Andrew Hale Feinstein and John M. Stefanelli can present a step–by–step approach to purchasing in a conversational style that not only makes the subject accessible but also makes complex topics easy to understand. Purchasing For Chefs also features:
- "Apply What You′ve Learned" questions that present realistic situations
- Web site addresses in each chapter for additional research
- A section on "Purchasing Terminology" that explains purchasing lingo beyond the scope of the book
- A companion Web site featuring numerous examples of specifications, lecture outlines, experiential exercises, and additional multiple choice questions
"Synopsis" may belong to another edition of this title.
About the Author
John M. Stefanelli is a Professor in the Food and Beverage Management Department at William F. Harrah College of Hotel Administration at the University of Nevada, Las Vegas.
"About the title" may belong to another edition of this title.
World of Books Inc
Montgomery, IL, U.S.A.
AbeBooks seller since March 23, 2026
Shipping rates within U.S.A.
| Item | 4 to 12 business days | 3 to 6 business days |
|---|---|---|
| First item | £ 0.00 | £ 8.26 |
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Store description
Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …
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Second Hand - All GenreSeller's business information
SBYB, Inc.
900 Knell Road
Montgomery, IL U.S.A. 60538
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If you are a consumer you can withdraw from the contract in accordance with the following. Consumer means any natural person who is acting for purposes which are outside his trade, business, craft or profession.
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