The Professional Caterer Series: Vol. 2: Individual Cold Dishes, Pates, Terrines, Galatines and Ballotines, Aspics, Pizzas and Quiches

Ruffel, Denis; Bilheux, Roland; Escoffier, Alain ; Michalet, Pierre

ISBN 10: 0442001401 ISBN 13: 9780442001407
Published by John Wiley & Sons Inc/ Compangnie Internationale De Consultation Education et Media, U.S.A., 1990
Language: English
Condition: Used - Fine Hardcover

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Used - Hardcover

Condition: Used - Fine

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