The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,

Denis Ruffel

ISBN 10: 0442001436 ISBN 13: 9780442001438
Published by John Wiley & Sons Inc, 1990
Language: English
Condition: Used - Very good Hardcover

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Used - Hardcover

Condition: Used - Very good

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