Professional Bar & Beverage Manager's Handbook: How to Open & Operate a Financially Successful Bar, Tavern & Night Club Brown Douglas, Robert und Amanda Miron

Brown Douglas, Robert und Amanda Miron

ISBN 10: 0910627592 ISBN 13: 9780910627597
Published by Atlantic Publishing Co, 2006
Language: English
Condition: Used - Very good Hardcover

Sold by BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Germany

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Used - Hardcover

Condition: Used - Very good

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