Processed Meats: Improving Safety, Nutrition and Quality

Book 116 of 301: Woodhead Publishing Series in Food Science, Technology and Nutrition
ISBN 10: 008101726X ISBN 13: 9780081017265
Published by Woodhead Publishing, 2016
Language: English
Condition: New Soft cover

Sold by Majestic Books, Hounslow, United Kingdom

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New - Soft cover

Condition: New

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