Probiotic and prebiotic yoghurts: Science, Technology and Applications: Probiotic and prebiotic yoghurts

Khaleghi, Mahsa; Rasouli Pirouzian, Haniyeh; Homayouni Rad, Aziz

ISBN 10: 6138910230 ISBN 13: 9786138910237
Published by Scholars' Press, 2019
Language: English
Condition: New Soft cover

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