Principles of Cereal Science and Technology
R. Carl Hoseney
ISBN 10: 0913250791 ISBN 13: 9780913250792
Published by Amer Assn of Cereal Chemists, 1994
Used
Hardcover
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World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
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This specific item is no longer available.
About this Item
Description:
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00088858055
Synopsis:
This popular and respected reference provides cereal science professionals and students with the most thorough and complete cereal science sourcebook available. It is essential for those who are new to the cereals area, and it is an excellent source book for the seasoned professional..
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Principles of Cereal Science and Technology
Publisher: Amer Assn of Cereal Chemists
Publication Date: 1994
Binding: Hardcover
Condition: Good
Edition: 2nd Edition
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Principles of Cereal Science and Technology
Published by
Amer Assn of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
Used
Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00098982145
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Principles of Cereal Science and Technology.
Published by
Amer Assn of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
Used
Hardcover
Seller: Orrin Schwab Books, Providence, UT, U.S.A.
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Hardcover. Condition: Good+. Slight shelf wear and rubbing to the spine edges and corners. Corners slightly bumped. The text has scattered light underlining or margin marks to about 50 pages.; 9.2 X 6.1 X 1.1 inches; 378 pages. Seller Inventory # 42695
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Principles of Cereal Science and Technology
Published by
Amer Assn of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
Used
Hardcover
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Hardcover. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0913250791I4N10
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Principles of Cereal Science and Technology
Published by
Amer Assn of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
Used
Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0913250791I3N00
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Principles of Cereal Science and Technology
Published by
Amer Assn of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
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Hardcover
Seller: Blue Vase Books, Interlochen, MI, U.S.A.
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Condition: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. Seller Inventory # BVV.0913250791.G
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Principles of Cereal Science and Technology
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Principles of Cereal Science and Technology
Seller: Anybook.com, Lincoln, United Kingdom
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Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780913250792. Seller Inventory # 9035312
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Principles of Cereal Science and Technology
Published by
American Association of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
Used
Hardcover
Seller: Anybook.com, Lincoln, United Kingdom
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Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780913250792. Seller Inventory # 9988060
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Principles of Cereal Science and Technology (Second Edition)
Published by
American Association of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
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Hardcover
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pen & pencil markings In poor condition, suitable as a reading copy. No dust jacket. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780913250792. Seller Inventory # 9438846
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£ 12.66
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Principles of Cereal Science and Technology
Published by
Amer Assn of Cereal Chemists, 1994
ISBN 10: 0913250791
ISBN 13: 9780913250792
Used
Hardcover
Seller: Signedbookman, Aurora, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: As New. Dust Jacket Condition: No Jacket as Issued. 2nd Edition. The book is in as new condition without jacket as published. Second Edition, Second Printing. Seller Inventory # 016555