- Hardcover
- New
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
AbeBooks seller since June 11, 1999
Condition: New
£ 20.92
Quantity: 15 available
Add to basketItem description from seller
New Book. Shipped from UK. Established seller since 2000.
Seller Inventory # GB-9781761501289
- Title
- Prime Cuts
- Author
- Jess Pryles
- Publisher
- Murdoch Books
- Publication year
- 2026
- Condition
- New
- Binding
- HRD
- Language
- English
- ISBN 10
- 1761501283
- ISBN 13
- 9781761501289
- Item weight
- 970 grams
Whether you're grilling, roasting, searing, going slow, or anything else – Prime Cuts is all things meat, organised cut by cut, to help you shop, cook and eat better. It's a one-stop shop for learning to cook any kind of meat – harnessing its flavours, finding the best recipes, and making the most of different cuts and to suit your budget.
With grilling and barbecue techniques and celebration meats galore, the prep and methods that matter, plus meat cuts and styles broken down to suit audiences all over the world so you can approach the meat counter with confidence.
From shoulders to ribs and shanks and everywhere in between, and with a whole section on steaks and handy ways to make the most of fats, bones and more, this book is full of over a decade's worth of meat know-how and hands-on experience, with the science to back it and the recipes to make the absolute most of it. This is the ultimate cookbook for meat lovers.
"Synopsis" may belong to another edition of this title.
About the Author
Jess Pryles is an Australian-born food and cooking personality who is widely known for her expertise in barbecue, meat and smoking techniques. Pryles spent years educating herself on all things related to meat which eventually led her to become a professional chef, cookbook author, TV personality, and meat scientist. Jess is the founder of the Hardcore Carnivore brand, which produces a line of meat seasonings and accessories that have gained enormous popularity in the cooking and grilling community. Pryles' website is one of the highest ranking resources for meat cookery and information on the internet, reaching millions of meat-fans around the globe each year. Her love for barbecue and meat led her to become a founding member of the Australasian Barbecue Alliance, the largest such body in the southern hemisphere.
Jess has made several notable TV appearances, showcasing her expertise in meat, grilling, and barbecue. She hosted BBQuest on Hulu and Channel 7's Aussie Barbecue Heroes. She has also grilled live on the Today Show on multiple occasions, and is a regular on Food Network. Off the screen, Jess created the menu for the G'day USA Australia Day event at the Texas Governor's Mansion, in addition to speaking and demoing at SXSW, Camp Brisket, National Barbecue & Gilling Association, Ducks Unlimited, Meatstock, Charleston Food & Wine, Live Fire Austin, Big Grill Festival, Beef Australia, Hogs For The Cause and American Meat Science Association conferences, as well as serving as the host of the prestigious World Butchers Challenge.
Her dedication to the craft of cooking, and her innovative approach to smoking and grilling techniques has earned her a place among the top chefs in the industry. Touted as "the meat nerd" by loyal followers, Pryles has pioneered a unique brand encompassing cookery, 'meatducation' and the Texan way of life, all while encouraging folks to cook meat like they mean it.
"About the title" may belong to another edition of this title.
PBShop.store UK
Fairford, GLOS, United Kingdom
AbeBooks seller since June 11, 1999
Shipping rates from United Kingdom to U.S.A.
| Item | 10 to 20 business days | 10 to 20 business days |
|---|---|---|
| First item | £ 5.87 | £ 5.89 |
Payment methods
Store description
**Please note our transit times are from the date of dispatch.** We first started out as “The Paperback Exchange,” a chain of physical bookstores where we would part exchange your beloved books for new stories to transport you to faraway places. However, as shopping started to evolve to online shops and marketplaces, we bid our stores goodbye to become “PBShop.” This transition has only allowed us to blossom as we now ship thousands of titles to book lovers across the globe. We pride ourselves in being a community of local book lovers which allows our passion and devotion to shine in everything we do. In 2020 we not only celebrated our 20th birthday but our 1st birthday as being completely employee owned after becoming an E.O.T in September 2019. We are proud to be different and embrace standing apart on a book mountain by working from a virtual inventory which allows us to provide thousands of books that may be difficult to get for your bookshelf or your studies. Working with a number of different suppliers allows us to explore other avenues such as puzzles, sheet music and even stationery so we really do have something for everyone. Life is about being versatile in all realms of existence. If this is your first purchase with us, or you are a returning customer, we would like to welcome you to the PBShop family, for there is no friend as loyal as a book. We are a company who put our customers at the centre of everything we do as we understand the importance of reading because once you learn to read, you will forever be free. There are a whole lot of things in this world of ours that we are yet to explore, which is why we will forever inspire curious minds.…
Specialty
Hardbacks, PaperbacksSeller's business information
Pbshop.co.uk
Unit 22 Horcott Industrial Estate, Horcott Road
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