The Practice Of Cookery And Pastry : Adapted To The Business Of Everyday Life (1854)
Language: English
Published by Kessinger Publishing, LLC, 2008
- Softcover
- New
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
AbeBooks seller since August 14, 2006
Condition: New
£ 32.68
Quantity: 2 available
Add to basketItem description from seller
nach der Bestellung gedruckt Neuware - Printed after ordering - The Practice of Cookery and Pastry: Adapted to the Business of Everyday Life is a culinary guidebook written by I. Williamson and originally published in 1854. The book is designed to provide practical instruction and guidance for everyday cooking and baking, with a focus on simple and accessible recipes that can be easily prepared by home cooks.The book is divided into two main sections: Cookery and Pastry. The Cookery section covers a variety of dishes, including soups, meats, vegetables, and desserts. Each recipe includes detailed instructions and ingredient lists, as well as tips and tricks for achieving the best results. The Pastry section focuses on baking, with recipes for cakes, pies, tarts, and other sweet treats.Throughout the book, Williamson emphasizes the importance of using fresh, high-quality ingredients and taking care in the preparation and cooking process. She also provides advice on kitchen equipment and techniques, such as how to properly season and cook meats and how to make the perfect pie crust.Overall, The Practice of Cookery and Pastry is a comprehensive and practical guide to cooking and baking for everyday life, written in a clear and accessible style that makes it easy for home cooks of all levels to follow along and create delicious meals and desserts.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.…
Seller Inventory # 9781437079708
- Title
- The Practice Of Cookery And Pastry : Adapted To The Business Of Everyday Life (1854)
- Author
- I. Williamson
- Publisher
- Kessinger Publishing, LLC
- Publication year
- 2008
- Condition
- Neu
- Binding
- Taschenbuch
- Language
- English
- ISBN 10
- 1437079709
- ISBN 13
- 9781437079708
- Item weight
- 321 grams
- Dimensions
- 229x152x12 mm
"Synopsis" may belong to another edition of this title.
Shipping rates from Germany to U.S.A.
| Item | 7 to 10 business days | 5 to 7 business days |
|---|---|---|
| First item | £ 29.67 | £ 38.14 |
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Kinderbücher & Kinderhör Casetten, German Books, Software, Natur & Tiere, Ratgeber, Sachbücher, Englische Bücher, Medizin & Gesundheit, Universität & StudiumSeller's business information
AHA-BUCH GmbH
Garlebsen 48
Einbeck, Germany 37574
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AHA-BUCH GmbH
represented by the managing director Christel Glass
Garlebsen 48
37574 Einbeck
Deutschland
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E-Mail: abebooks@aha-buch.de
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