Practical Cookery: A Compilation of Principles of Cookery and Recipes

Kansas State University Department Of Foods And Nutrition College Of Home Economics

ISBN 10: 0471456403 ISBN 13: 9780471456407
Published by John Wiley & Sons, 1966
Language: English
Used Condition: Good Hardcover

From ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.

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