Book condition: Very Good to Fine. Orange boards with light orange illustrations, black letters on cover, black letters on spine. Sharp edges and corners. Clean bright endsheets and 271 tightly bound pages. Pages clean, bright white with small b/w illustrations, tables, charts throughout. Dept. of foods and nutrition college of Home Economics, Kansas State University.

Seller Inventory # 8004130

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Bibliographic Details

Title

Practical Cookery: A Compilation of Principles of Cookery and Recipes

Publisher

John T. Wiley, New York

Publication Date

1966

Language

English

ISBN 10

0471456403

ISBN 13

9780471456407

Binding

Hard Cover

Condition

Very Good to Fine

Dust Jacket Condition

No Jacket

Seller catalogs

Cookbooks

Store Description

Our store is located in the City of Anaheim, at the Northeast corner of Euclid and Orangewood streets. We are a general used bookstore, with a great selection of children's books, cookbooks, metaphysical, contemporary fiction, mystery-suspense, classics, history, romance, westerns, science fiction-fantasy and self-help. Your inquiries are welcome.

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Seller's business information

Thomas F. Pesce'
CA, U.S.A.

Sale & Shipping Terms

Terms of Sale

California residents please add 8%, for state sales tax, to your order. All listed books are subject to prior sale. All prices are net. Visa, Discover and Mastercard payments processed by Abebooks, or by us directly. Check, Money Order, and PayPal are also accepted. Postage within the USA is $3.95 for the first book, and $1.00 for each additional book. All shipments via U.S. Post Office, Media Mail. If you require U.S. Priority Mail, please state so-the cost starts at $6.19 for the 1st book, and...

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Shipping Terms

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.