Practical Cookery: A Compilation of Principles of Cookery and Recipes

Language: English

Published by John T. Wiley, New York, 1966

0471456403 / 9780471456407

  • Hardcover
  • Used
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Seller: Thomas F. Pesce, Anaheim, CA, U.S.A.Thomas F. Pesce

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AbeBooks seller since October 9, 1998

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Hardcover

Condition: Used

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Item description from seller

Book condition: Very Good to Fine. Orange boards with light orange illustrations, black letters on cover, black letters on spine. Sharp edges and corners. Clean bright endsheets and 271 tightly bound pages. Pages clean, bright white with small b/w illustrations, tables, charts throughout. Dept. of foods and nutrition college of Home Economics, Kansas State University.

Seller Inventory # 8004130

Bibliographic details

Title
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Author
Kansas State University College Of Home Economics
Publisher
John T. Wiley, New York
Publication year
1966
Condition
Very Good to Fine
Dust jacket
No Jacket
Binding
Hardcover
Language
English
ISBN 10
0471456403
ISBN 13
9780471456407
Seller catalogs
Cookbooks

Thomas F. Pesce

Anaheim, CA, U.S.A.

4-star seller

AbeBooks seller since October 9, 1998

Shipping rates within U.S.A.

Item4 to 13 business days3 to 8 business days
First item£ 3.90£ 8.88
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Store description

Our store is located in the City of Anaheim, at the Northeast corner of Euclid and Orangewood streets. We are a general used bookstore, with a great selection of children's books, cookbooks, metaphysical, contemporary fiction, mystery-suspense, classics, history, romance, westerns, science fiction-fantasy and self-help. Your inquiries are welcome.

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History and Nonfiction, Biography, Children's and young adults, Metaphysics, self-help and religion, Westerns, Cookbooks, Sci-fi fantasy, Automotive repair books, Mystery, suspense and horror, Classic Literature, New and Used

Seller's business information

Thomas F. Pesce

CA, U.S.A.