Practical Cheddar Cheese-Making

Language: English

Published by Naval & Military Press, 2014

1781519706 / 9781781519707

  • Softcover
  • New
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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Softcover

Condition: New

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Item description from seller

nach der Bestellung gedruckt Neuware - Printed after ordering - The book is a reprint of a classic work on the craft of cheddar cheese production originally written by Dora Saker, an early 20th¿century English dairy instructor. Saker was a pioneering figure in cheese¿making education, emphasising good hygiene and precise control of acidification and moisture to achieve consistently high¿quality cheddar - advice that resonated through later artisan and farmhouse cheese circles. Her original Practical Cheddar Cheese¿making has been credited with helping to revive interest in traditional, hands¿on cheese¿making methods and holds a valued place among cheesemakers interested in both historical practice and practical technique.

Seller Inventory # 9781781519707

Title
Practical Cheddar Cheese-Making
Author
Dora
Publisher
Naval & Military Press
Publication year
2014
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
1781519706
ISBN 13
9781781519707
Item weight
153 grams
Dimensions
203x127x8 mm

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

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AHA-BUCH GmbH

Garlebsen 48
Einbeck, Germany 37574