Postharvest Handling and Value Addition of Temperate: Fruits and Nuts
Singh, Desh Beer
ISBN 10: 9390371465 ISBN 13: 9789390371464
Published by Daya Pub. House, 2020
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The publication entitled Post-Harvest Handling and Value Addition of Temperate Fruits and Nut covers comprehensive information generated in area of post-harvest management of fruits. The publication emphasizes both basic information as well as applied aspect of post-harvest handling, packaging, storage and processing system and value addition of horticultural crops. The content of this book covers very important aspects required for scientific management of fruits during post-harvest- the area which needs more attention for achieving better values and fetching better prices. The book will prove to be very useful to the post-harvest technologists, horticulturists, food scientists, entrepreneurs, teachers, under-graduate and post-graduate students.
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Title: Postharvest Handling and Value Addition of ...
Publisher: Daya Pub. House
Publication Date: 2020
Binding: Hardcover
Condition: New
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The publication entitled Post-Harvest Handling and Value Addition of Temperate Fruits and Nut covers comprehensive information generated in area of post-harvest management of fruits. The publication emphasizes both basic information as well as applied aspect of post-harvest handling, packaging, storage and processing system and value addition of horticultural crops. The content of this book covers very important aspects required for scientific management of fruits during post-harvest- the area which needs more attention for achieving better values and fetching better prices. The book will prove to be very useful to the post-harvest technologists, horticulturists, food scientists, entrepreneurs, teachers, under-graduate and post-graduate students. Seller Inventory # 9789390371464