The Polymer Clay Cookbook: Tiny Food Jewelry to Whip Up and Wear. This item is unavailable.
Partain, Jessica; Partain, Susan
119 ratings by Goodreads
Language: English
Published by Watson-Guptill, 2009
- Softcover
- Used
Seller: Dream Books Co., Denver, CO, U.S.A.Dream Books Co.
5-star seller
AbeBooks seller since November 23, 2023
Unavailable
Softcover
Condition: Used - Fair
£ 3.26
Item description from seller
This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
Seller Inventory # 4EKGRJ00DOST_ns
- Title
- The Polymer Clay Cookbook: Tiny Food Jewelry to Whip Up and Wear
- Author
- Partain, Jessica; Partain, Susan
- Publisher
- Watson-Guptill
- Publication year
- 2009
- Condition
- acceptable
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0823024849
- ISBN 13
- 9780823024841
"The Polymer Clay Cookbook" celebrates favourite foods with 20 tiny, deliciously realistic food charms to make from polymer clay and fashion into unique jewellery. Styled as a cookbook for the beginning miniaturist 'chef', the introductory chapters discuss the 'basic ingredients' and techniques used for polymer clay and jewellery-making. The remainder of the book offers 20 'recipes' grouped by category: fruits, breakfast, lunch and dinner, sweets and snacks, and holiday foods. Each recipe has a list of 'ingredients', step-by-step directions with photographs and suggested variations. Each piece is presented as a particular finished jewellery item, such as a necklace, but readers are encouraged to adapt the piece into any type of jewellery they choose.
"Synopsis" may belong to another edition of this title.
About the Author
Jessica and Susan Partain are sisters and are both crafters. In spring 2006 they founded Inedible Jewelry, which they sell at local markets and craft shows and in a variety of boutiques across the US, Canada and the UK.
"About the title" may belong to another edition of this title.
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