Overtons, St James, menu, designed by Edward Ardizzone

Published by Overtons, St James.

Language: English

Condition: Used - Near fine Soft cover

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Sold by Vortex Books, Teddington, MIDDX, United Kingdom

AbeBooks Seller since 16 February 2016

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Used - Soft cover

Condition: Used - Near fine

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About this Item

Actual menu; not one of the reproductions of the cover image that are avai;lable on the internet. Dating from c. 1990-after the closure of the Curwen Press, who printed the earlier menus. Fold out card with colour printing front and back. 30cm by 19cm x2. A tiny dent to the card. "Supreme de Turbotin St James. A young turbot, poached and dressed with asparagus tips,scampi tails, served with a delicate parmesan cheese sauce and glazed. �16.80." etc. A scarce piece of original Ardizzone ephemera.

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Bibliographic Details

Title

Overtons, St James, menu, designed by Edward Ardizzone

Publisher

Overtons, St James.

Language

English

Binding

Soft cover

Illustrator

Edward Ardizzone

Condition

Near Fine

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Online Vortex Books shop has a general stock with emphasis on modernism in art, design, literature, also British history.

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Vortex Books
United Kingdom

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