Optimal Control of Switched Systems Arising in Fermentation Processes (Springer Optimization and Its Applications)
Liu, Chongyang, Gong, Zhaohua
ISBN 10: 3662437929 ISBN 13: 9783662437926
Published by Springer, 2014
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The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models – i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems – for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes.
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The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models – i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems – for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes.
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Title: Optimal Control of Switched Systems Arising ...
Publisher: Springer
Publication Date: 2014
Binding: Hardcover
Condition: Like New
Book Type: book
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Optimal Control of Switched Systems Arising in Fermentation Processes
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ISBN 10: 3662437929
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Optimal Control of Switched Systems Arising in Fermentation Processes
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ISBN 10: 3662437929
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Buch. Condition: Neu. Neuware -The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models ¿ i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems ¿ for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 200 pp. Englisch. Seller Inventory # 9783662437926
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Optimal Control of Switched Systems Arising in Fermentation Processes
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Springer Berlin Heidelberg, 2014
ISBN 10: 3662437929
ISBN 13: 9783662437926
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models - i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems - for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes. Seller Inventory # 9783662437926
Quantity: 1 available
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Optimal Control of Switched Systems Arising in Fermentation Processes
Published by
Springer Berlin Heidelberg Sep 2014, 2014
ISBN 10: 3662437929
ISBN 13: 9783662437926
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models - i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems - for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes. 200 pp. Englisch. Seller Inventory # 9783662437926
Quantity: 2 available
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Optimal Control of Switched Systems Arising in Fermentation Processes (Springer Optimization and Its Applications, 97)
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