Oil and Oilseed Processing: Opportunities and Challenges

Book 12 of 13: IFST Advances in Food Science

Lafarga, Tomás; Bobo, Gloria; Aguiló-Aguayo, Ingrid

ISBN 10: 1119575273 ISBN 13: 9781119575276
Published by Wiley-Blackwell, 2021
Language: English
Condition: New Hardcover

Sold by Kuba Libri, Prague, Czech Republic

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