THE OXFORD COMPANION TO FOOD

Published by Oxford University Press, Oxford, 1999

  • Hardcover
  • Used
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Seller: J. Wyatt Books, Ottawa, ON, CanadaJ. Wyatt Books

5-star seller

AbeBooks seller since June 3, 1998

Hardcover

Condition: Used - Near fine

£ 44.24

£ 17.18 shipping 
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Quantity: 1 available

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Item description from seller

892 pages in near fine condition. An alphabetical glossary of 2650 food terms. Pages are clean and unmarked with black and white illustrations throughout. Red endpapers. Bound in burgundy hardcovers with gilt titles on the spine. Yellow dustjacket in near fine condition with white and green titles. Jacket is lightly scuffed and scratched, especially on the back. NF/VG+ Size: 9 x 11.

Seller Inventory # 230997

Bibliographic details

Title
THE OXFORD COMPANION TO FOOD
Author
Davidson, Alan
Publisher
Oxford University Press, Oxford
Publication year
1999
Condition
Near Fine
Dust jacket
Very Good+
Book Type
Book
Binding
Hardcover
Illustrator
Vannithone, Soun
Seller catalogs
Food, Reference

J. Wyatt Books

Ottawa, ON, Canada

5-star seller

AbeBooks seller since June 3, 1998

Shipping rates from Canada to U.S.A.

Item7 to 14 business days3 to 5 business days
First item£ 17.18£ 22.41
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

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Store description

Online bookseller, previously owner of Book Bazaar (no longer affliated), established in 1974.

Specialty

Music, Military, Religion, Philosophy, Photography, Law, Science, History, Architecture, Art, Exploration, Nautical, general fiction, Literature, Cooking, Medicine, Americana, Canadiana

Seller's business information

J. Wyatt Books

ON, Canada