From Norfolk Knobs to Fidget Pie: Foods from the Heart of England. This item is unavailable.
Language: English
Published by HarperCollins Publishers, 2007
- Hardcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Very good
£ 2.72
Seller Inventory # 00074387843
- Title
- From Norfolk Knobs to Fidget Pie: Foods from the Heart of England
- Author
- Laura Mason
- Publisher
- HarperCollins Publishers
- Publication year
- 2007
- Condition
- Very Good
- Binding
- Hardback
- Language
- English
- ISBN 10
- 0007267878
- ISBN 13
- 9780007267873
"Synopsis" may belong to another edition of this title.
About the Author
Hugh Fearnley-Whittingstall is the idiosyncratic and highly acclaimed author and presenter of numerous Channel 4 programmes, notably the enormously popular River Cottage series.
Hugh is widely known for his uncompromising commitment to seasonal, ethically produced food. His cookbooks have topped the bestseller lists, and he continues to write journalism, including a weekly column in The Guardian.
He lives in Dorset with his wife Marie and their children, Oscar, Freddie and Chloe.
"About the title" may belong to another edition of this title.