New York Times Natural Foods Cookbook. This item is unavailable.
45 ratings by Goodreads
Language: English
Published by Avon Books, 1983
- Softcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
5-star seller
AbeBooks seller since July 2, 2009
Unavailable
Softcover
Condition: Used - Good
£ 6.58
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G038000951XI3N00
- Title
- New York Times Natural Foods Cookbook
- Author
- Jean Hewitt
- Publisher
- Avon Books
- Publication year
- 1983
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 038000951X
- ISBN 13
- 9780380009510
- Item weight
- 0.97 pounds
Provides natural foods devotees with a collection of traditional and gourmet recipes for appetizers, beverages, soups, fish, meat and poultry, vegetables, salads, vegetarian dishes, breads, pasta, desserts, relishes, and baby foods
"Synopsis" may belong to another edition of this title.
Search results for New York Times Natural Foods Cookbook
There are 2 more copies of this bookView all results