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AbeBooks Seller since 25 May 2012
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1581570120I4N00
This cookbook now offers a new pantry section containing chef's tips and recipes for stocks, sauces, dressings and more.
About the Author: Suzi Forbes Chase is the author of numerous books and articles on cuisine and travel, including Recommended Bed and Breakfasts: Mid-Atlantic States, Recommended Country Inns: Mid-Atlantic and Chesapeake Region, and The Red Lion Inn Cookbook. She lives in Locust Valley, New York.
Title: New Red Lion Inn Cookbook
Publisher: W W Norton & Co Inc
Publication Date: 2000
Binding: Paperback
Condition: Very Good
Dust Jacket Condition: No Jacket