The New James Beard

Beard, James

ISBN 10: 0394411544 ISBN 13: 9780394411545
Published by Knopf, 1981
Used Paperback

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Synopsis:

Explains basic cooking techniques, discusses essential kitchen utensils, and provides more than a thousand recipes for appetizers, soups, salads, meat, vegetables, breads, and desserts

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Bibliographic Details

Title: The New James Beard
Publisher: Knopf
Publication Date: 1981
Binding: Paperback
Condition: Good

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