The All New Diabetic Cookbook

Maynard, Kitty, Maynard, Lucian, Duncan, Theodore

ISBN 10: 1558536752 / ISBN 13: 9781558536753

Published by Rutledge Hill Pr, 1998

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # J08Q-00758

Synopsis:

Included are traditional recipes, from appetizers to desserts, and new vegetarian recipes using a variety of rice, grains, and vegetables. With recipes for children, it is the perfect book for young and old alike.

A complete guide to healthy eating, The All-New Diabetic Cookbook includes up-to-date and easy-to-understand information on eating out, traveling, and stress management. In addition, it provides the ADA's new exchange lists and nutrition recommendations.

Developed by a team uniquely qualified both in the medical care of those with diabetes and in cooking and meal planning. The All-New Diabetic Cookbook includes menu plans that accommodate several levels of caloric intake, from 1.000 to 3,000 calories per day. A detailed nutritional analysis of each dish, including the number of calories and percentage of calories that come from fat, follows each recipe.

Beautifully illustrated with full-color photographs and containing more than 400 recipes, The All-New Diabetic Cookbook is a book doctors will recommend to their patients. It is a thorough revision of Cooking for Diabetics, which has sold over 100,000 copies.

Synopsis: A complete guide to healthy eating, The All- New Diabetic Cookbook includes up-to-date and easy-to-unders tand information on eating out, travelling and stress manage ment. It includes menu plans, nutritional analyses, and over 4,000 recipes. '

Bibliographic Details

Title: The All New Diabetic Cookbook
Publisher: Rutledge Hill Pr
Publication Date: 1998
Binding: Soft cover
Condition: Good