The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes [Hardcover] Roden, Claudia

Roden, Claudia

3,669 ratings by Goodreads

Language: English

Published by Knopf, 2000

0375405062 / 9780375405068

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Seller: Sparrow Reads, Edgewood, NM, U.S.A.Sparrow Reads

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Fine in a fine jacket. Jacket protected in mylar cover.

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Title
The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes [Hardcover] Roden, Claudia
Author
Roden, Claudia
Publisher
Knopf
Publication year
2000
Condition
Like New
Dust jacket
Dust Jacket Included
Binding
Hardcover
Language
English
ISBN 10
0375405062
ISBN 13
9780375405068

Sparrow Reads

Edgewood, NM, U.S.A.

5-star seller

AbeBooks seller since April 29, 2022

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