Monitoring Water Quality

Satinder Ahuja

ISBN 10: 0444593950 / ISBN 13: 9780444593955

Published by Elsevier Science Feb 2013, 2013

About this Item

This item is printed on demand - it takes 3-4 days longer - Neuware -Monitoring Water Quality is a practical assessment of one of the most pressing growth and sustainability issues in the developed and developing worlds: water quality. Over the last 10 years, improved laboratory techniques have led to the discovery of microbial and viral contaminants, pharmaceuticals, and endocrine disruptors in our fresh water supplies that were not monitored previously. This book offers in-depth coverage of water quality issues (natural and human-related), monitoring of contaminants, and remediation of water contamination. In particular, readers will learn about arsenic removal techniques, real-time monitoring, and risk assessment. Monitoring Water Quality is a vital text for students and professionals in environmental science, civil engineering, chemistry - anyone concerned with issues of water analysis and sustainability assessment. Covers in depth the scope of sustainable water problems on a worldwide scale Provides a rich source of sophisticated methods for analyzing water to assure its safety Describes the monitoring of contaminants, including pharmaceutical and endocrine disruptors Helps to quickly identify the sources and fates of contaminants and sources of pollutants and their loading 400 pp. Englisch.

Seller Inventory # 9780444593955

Bibliographic Details

• Title: Monitoring Water Quality
• Publisher: Elsevier Science Feb 2013
• Publication Date: 2013
• Language: English
• ISBN 10: 0444593950
• ISBN 13: 9780444593955
• Binding: Buch
• Condition: Neu
• Dimensions: 241W x 192H x 22D millimeters 241 millimeters width by 192 millimeters height by 22 millimeters depth
• Weight: 971 grams

About this title

Synopsis

Monitoring Water Quality is a practical assessment of one of the most pressing growth and sustainability issues in the developed and developing worlds: water quality. Over the last 10 years, improved laboratory techniques have led to the discovery of microbial and viral contaminants, pharmaceuticals, and endocrine disruptors in our fresh water supplies that were not monitored previously.

This book offers in-depth coverage of water quality issues (natural and human-related), monitoring of contaminants, and remediation of water contamination. In particular, readers will learn about arsenic removal techniques, real-time monitoring, and risk assessment. Monitoring Water Quality is a vital text for students and professionals in environmental science, civil engineering, chemistry ― anyone concerned with issues of water analysis and sustainability assessment.

• Covers in depth the scope of sustainable water problems on a worldwide scale
• Provides a rich source of sophisticated methods for analyzing water to assure its safety
• Describes the monitoring of contaminants, including pharmaceutical and endocrine disruptors
• Helps to quickly identify the sources and fates of contaminants and sources of pollutants and their loading

About the Author

Satinder Ahuja is a leading expert on water quality improvement. He earned his PhD in analytical chemistry from the University of the Sciences in Philadelphia. He worked for Novartis Corp. in various leadership positions for over 25 years and taught as an adjunct professor at Pace University for over 10 years. As president of Ahuja Consulting, he advises on water quality issues relating to chemicals and pharmaceuticals. A member of the executive committee of the Rivers of the World Foundation (ROW), Dr. Ahuja has organized numerous global symposia on improving water quality, including presentations for the American Chemical Society and UNESCO. Dr. Ahuja has published numerous papers and more than 25 books. His latest books are Contaminants in Our Water (ACS, 2020); Evaluating Water Quality to Prevent Future Disasters (Elsevier, 2019); Advances in Water Purification Techniques (Elsevier, 2019); and Chemistry and Water (Elsevier, 2017).