Title: Molecular Gastronomy By Molecule-R: An Introduction to the Science Behind 40 Spectacular Recipes
Publisher: Molecule-R Flavors
Publication Date: 2013
Language: English
ISBN 10: 0992111013
ISBN 13: 9780992111014
Binding: Hardcover
Edition: 2nd Edition
Condition: new

About this title

Synopsis

40 new stunning recipes explained and illustrated with the intelligence and aesthetic beauty that defines the Molecule-R brand. A complete and accessible reference work now paves teh way for a deomcratisation of molecular gastronomy!

"About this title" may belong to another edition of this title.

Store Description

We love books and pride ourselves of giving the customer the best buying experience.

Visit Seller's Storefront

Seller's business information

Toscana Books
TX, U.S.A.

Sale & Shipping Terms

Terms of Sale

All returns are accepted within 30 days.

Right of cancellation

Shipping Terms

All books will be shipped through media mail. All books will be shipped within 2 business days.

Shipping rates from U.S.A. to United Kingdom

Shipping rates from U.S.A. to United Kingdom
Order quantity	36 to 42 business days	24 to 30 business days
First item	� 22.54	� 34.04

Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.