Modern French Cooking: Recipes from Simpsons Restaurant

Antona, Andreas

ISBN 10: 190457355X ISBN 13: 9781904573555
Published by Absolute Press, 2006
Used Hardcover

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Synopsis:

Features recipes from Michelin-starred restaurant, Simpsons.

About the Author: Andreas has worked with many of the greatest names in English cooking, including Anton Mossiman at the Dorchester, and is probably the chef most eminently suited to write the definitive book on modern French cooking.

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Bibliographic Details

Title: Modern French Cooking: Recipes from Simpsons...
Publisher: Absolute Press
Publication Date: 2006
Binding: Hardcover
Condition: Used; Very Good

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