Modern Cooking: Numerous New Recipes Based on Present Economic Conditions

Published by The Students Educational Publishing Company, 1920

  • Hardcover
  • Used
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Seller: H&G Antiquarian Books, Sheboygan, WI, U.S.A.H&G Antiquarian Books

5-star seller

AbeBooks seller since May 31, 2011

Hardcover

Condition: Used - Very good

£ 11.59

£ 4.43 shipping 
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Quantity: 1 available

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Item description from seller

1920 Edition, book binding and text all in very good condition, green cloth binding with gilt stamped title on spine cover, title and decoration partially faded, binding tight and square, light rubbing on corners and spine extremes, gray marbled end papers, text clean and unmarked, short pencil recipe on dedication page, no names no stamps.

Seller Inventory # 014913

Bibliographic details

Title
Modern Cooking: Numerous New Recipes Based on Present Economic Conditions
Author
Mrs. Mary A Wilson
Publisher
The Students Educational Publishing Company
Publication year
1920
Condition
Very Good
Dust jacket
No Jacket
Binding
Hardcover
Dimensions
8vo - over 7¾ - 9¾" tall

H&G Antiquarian Books

Sheboygan, WI, U.S.A.

5-star seller

AbeBooks seller since May 31, 2011

Shipping rates within U.S.A.

Item5 to 14 business days2 to 5 business days
First item£ 4.43£ 7.43
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Store description

On-line bookshop since 2011, we carry used and out of print books in various languages. We take careful note of the condition of the books we offer and give an unconditional guaranty.

Specialty

used and out of print books of all types

Seller's business information

H&G Antiquarian Books

WI, U.S.A.